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Hey all........I have someone I know who is looking for meat rabbits to purchase processed in the Twin Cities area in MN. She prefers grass fed, but will consider others too. I'm not sure how many she's looking for, she has two dogs she's feeding, that's all I know. Please let me know if you...

I've been waiting.....and waiting...and waiting.......very patiently I might add, for the commercial processor who agreed to process our rabbits, to complete his building, and be ready to process for me. I've checked in with him several times, and he kept saying check back in two weeks. Well...

For those of you that like figuring out breed percentage's..........is this correct? Stache x Marvin: 1/2 English Spot 1/2 Californian x Californian Bug: 1/4 English Spot 3/4 Californian Bug x Houdini: 1/4 English Spot 3/4 Californian x NZ Bug Kits: 1/8 English Spot, 3/8 Californian x 1/2...

UGH! :lol: Moved my junior NZ black buck to a different cage, located on top of the stacker, vs. on the bottom. He's always been extremely friendly, and begs to be pet. As usual, he practically hangs out the door, wanting to be pet, so I do. All of a sudden he marks my hand quickly a couple...

I'm finding alot of oak leaf bits in some of the hay bales I have. They are all dried, and brown. I'm trying to pick them out, but I wonder if they are safe for them, and I don't have to keep picking them out? I don't know what species they are, the only thing I can tell is it's definitely...

Sorry all.....haven't been around too much, been occupied with some other things that have kept me busy. But I was rearranging some things in the rabbitry today, and looking around was pretty excited by what I was seeing. Thought I'd share. Not sharing the cages technically, it's what's in...

Once again, one of our customers comes to the rescue! :D The son of one of the meat processors we used to work with, but no longer do, due to quality issues, is a good customer of ours. Turns out, he doesn't agree at all with how his father does business, or handles orders! So he started out...

Been following this story on the national news, and just watched the video a few minutes ago.......bawled like a baby! :cry: What a touching love story. :love: News story. http://abcnews.go.com/WNT/video/heard-love-song-lost-love-immortalized-lyrics-20063490...

I have to give kudos to my husband after the week we've had! Our very dramatic assistant cook with a very bad attitude decided to walk out last weekend, because he didn't like working with our other assistant cook, and left us high and dry. Since our second assistant can work only very limited...

I'm currently working on getting what rabbits I raise for meat, onto our restaurants menu. Well, technically not on the menu, but we'd run a once a week rabbit special. We've picked out a couple recipes that we think will work nicely, tested them, and we're all set. I've been saving a handful...

Just want to show these leaves, and make sure this is safe? I trimmed a couple big branches off this tree to make chew sticks for the buns, but before I do, I'm double checking. :)

2 1/2 weeks old out of my sable broken doe, and my NZW buck. The solid kit at just a couple days old. Solid kit at 2 1/2 weeks old. What color is this one? Grey on the sides mixed with the brown. Nothing cuter than baby feets! And just for fun, my newly weaned 2nd generation project...

Curious how well it worked, and how it tasted? http://www.youtube.com/watch?v=ZUzLhSAnkTU

What's a mom gotta do around here to get some respect!!!??? :lol: Family portrait....er....partial family portrait. :lol: The cross seems to be staying quite visible so far.

Shivers with the creepy crawlies!!! Was working in the barn, feeding rabbits and ponies, and then sat down in the rabbitry to update my cage cards. Felt something crawling in my ear, and it was a wood tick!!!!!! EWWWWWWW!!!!! Thank goodness it was only walking, and not attached!! I can't...

Most of you know we bought the restaurant back in November of 2012, and it's been crazy ever since! Well, we've made a couple big updates cosmetically lately, and I thought I'd share if that's ok? We finally finished the siding on the exterior of the building, and now all that's left to do is...

This is Jasper, he's the buck to a couple of my recent litters with brokens in them. I can't decide what to do with him! I'm aiming to improve each litter of brokens, breeding up each time. He's from my very first litter of brokens, his mom is 1/2 English Spot, and 1/2 Cally, and his dad is a...

Have 15 NZ friers to process tomorrow, if everyone meets weight. I tell ya, by the time they get to the age they are old enough, they start to get annoying, and I'm ready to clear out the cages! :lol: Walked in this morning to find one cage of friers had gotten their feeder off, and a full...

First time doe, bred to my NZW buck, hoping for more brokens, and I got a couple! :clap: But what is the solid kit? Is it agouti, or will the belly be white? I see possibly a white foot? This is the doe......younger picture of her........her broken pattern over her back is darker than it...

A customer of ours was telling me about some pickled jalapenos that he used to buy in Texas when he lived there. He raved about them! That challenged me to see if I could duplicate the taste. I thought they would possibly go over well in our bar too, and could be used in some recipes in our...