OneAcreFarm
Well-known member
Mary Ann's Rabbitry":39sra6p3 said:No it will do all hers as they are all not adults... That recipe is for the adult skins.OneAcreFarm":39sra6p3 said:The amount in the recipe will really do about 5-6.
I didnt have to use Ph test strips as my water is a soft water... I left the fist stage in for 3 days.. the older ones are harder to flesh..They younger ones are easy to tear. ... then back in the bucket with another cup of salt ect... Leave 7 to 8 days. Rinse.. I used my bare hands... It didnt bother me at all. It is really hard to get the salt out of them. Soak in soapy water ... Then drain and do it again. .. Then squeeze as much water out as you can. then hang them. In your temp it is going to take longer. My house is over 70 as i have wood. THen the next step is timming for stretching..
No, it won't...or at least it didn't with ours... we tried it with the same amount of fryer skins. It was taking FOREVER until we added a second dose of salt/alum.