So lets just say I'm so excited about this class! Not only did they decide that they would open it up for more than the culinary students,but the whole student body....it brought in 3 TIMES the expected amount.
Went to class, and found a lot have similar interest, some aspiring to be in the food/chef business and would like to learn more about purchasing and cooking locally and some that just have an interest.
I signed up not because I need it, but just because I know I'm going to love it.
We get to visit the farm of KSU and his own personal farm to do hands on learning later this semester. We are planning to learn about soil, plant diseased,bees (of course!) , sustainable living, how he graphs his trees, mushrooms,livestock, etc.
Of course, we hit it off really well and I ended up staying an hour after just talking about livestock,gardening,etc.
How cool is it that you can talk to someone else about raising rabbits for food,fur,and fancy and they not be shocked or trying to give you all the reasons why they are too cute to eat?
I'm looking forward to the progress of this class. When I visit the farms I plan to take plenty of pictures
Went to class, and found a lot have similar interest, some aspiring to be in the food/chef business and would like to learn more about purchasing and cooking locally and some that just have an interest.
I signed up not because I need it, but just because I know I'm going to love it.
We get to visit the farm of KSU and his own personal farm to do hands on learning later this semester. We are planning to learn about soil, plant diseased,bees (of course!) , sustainable living, how he graphs his trees, mushrooms,livestock, etc.
Of course, we hit it off really well and I ended up staying an hour after just talking about livestock,gardening,etc.
How cool is it that you can talk to someone else about raising rabbits for food,fur,and fancy and they not be shocked or trying to give you all the reasons why they are too cute to eat?
I'm looking forward to the progress of this class. When I visit the farms I plan to take plenty of pictures