We want quail eventually, and once we've moved out of the city, probably chickens. There was a great sale on a hard-plastic incubator with an auto-turner. We don't have a use for it, yet, but figured since it was <50% usual cost, it was worth grabbing a few months ago.
So I was in the local asian market a week or two back trying to find some natto, and saw the quail eggs. I bought a package, on a whim, as occasionally my husband and I enjoy tiny omelettes.
For kicks, we decided to put about a third of the package into the incubator and do a test run - see how the humidity holds and how often we have to fill it. I wasn't expecting success - you don't generally get fertile eggs in north american supermarkets. Also I have no clue how long these were on the shelf. I was expecting to make stink-bombs, in all likelyhood.
It's day 10 of the incubator test, and I decided to test a trick I read about placing the eggs in 99F water, so as not to cold shock them, and seeing which float to determine if the eggs are developing. (since candling is hard through the dark, speckled shells of the quail eggs) I was expecting a bunch of sunken eggs.
Nope! 7 out of 10 are floating.
I might have a tiny flock of grocery store quail soon!
The good news is I DO have everything I need for them, except for the food. I'd have to see if I could find a game-bird feed (unlikely), or hopefully an un-medicated layer concentrate or similar.
So I was in the local asian market a week or two back trying to find some natto, and saw the quail eggs. I bought a package, on a whim, as occasionally my husband and I enjoy tiny omelettes.
For kicks, we decided to put about a third of the package into the incubator and do a test run - see how the humidity holds and how often we have to fill it. I wasn't expecting success - you don't generally get fertile eggs in north american supermarkets. Also I have no clue how long these were on the shelf. I was expecting to make stink-bombs, in all likelyhood.
It's day 10 of the incubator test, and I decided to test a trick I read about placing the eggs in 99F water, so as not to cold shock them, and seeing which float to determine if the eggs are developing. (since candling is hard through the dark, speckled shells of the quail eggs) I was expecting a bunch of sunken eggs.
Nope! 7 out of 10 are floating.
I might have a tiny flock of grocery store quail soon!
The good news is I DO have everything I need for them, except for the food. I'd have to see if I could find a game-bird feed (unlikely), or hopefully an un-medicated layer concentrate or similar.