A friend who supplied us with our newest doe also brought me a frozen fryer.
I started by cutting it up like in the video at the top of the page. It was much easier to cut up than a chicken. Then I placed in in a cassarol dish in a 400 degree (with salt pepper and butter) oven for 15 min. while I made a onion gravey with bits of ham and bacon in it. I then poured it on the rabbit and cooked it for another 20 minuts. It was served over mashed potato with corn bread and veggies. mmmmmm very nice!
It was a good thing we all liked it as we now have 2 does that should be giving us kits in October. If all goes well we should have a small freezer load by the 1st of the year.
I started by cutting it up like in the video at the top of the page. It was much easier to cut up than a chicken. Then I placed in in a cassarol dish in a 400 degree (with salt pepper and butter) oven for 15 min. while I made a onion gravey with bits of ham and bacon in it. I then poured it on the rabbit and cooked it for another 20 minuts. It was served over mashed potato with corn bread and veggies. mmmmmm very nice!
It was a good thing we all liked it as we now have 2 does that should be giving us kits in October. If all goes well we should have a small freezer load by the 1st of the year.
So happy your first meal of rabbit was tasty! They can be used just about any way you fix chicken. Yummy stuff.
