I don't see a problem with it. We have frozen cow's milk in the past. It does change the color to a yellowish hue, but since we only use milk for cooking we don't mind.
Since it will be on hand as an emergency kit supplement, I would suggest freezing it in an ice cube tray and then bagging the cubes so you can just thaw out a small portion as needed.
SMART MOMMASHEEPDOG!!!! <br /><br /> -- Sun Dec 07, 2014 7:27 pm -- <br /><br /> jimmywalt, I can't get over how cute your profile pic is! What kind of lop is it?
Goats milk freezes very well, it doesn't separate like cows milk when frozen. I worked at a goat dairy for several years and we would freeze the milk often.
Well, you got a question answered for me too JimmyWalt. This is something I was wondering recently. MammaSheepdog what a clever suggestion as far as the icecube tray. That would be perfect! I learn so many good tips on here!