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  1. L

    Crosses?

    Does anyone know about Flemish Giant x Dutch for meat or Belgium Hare x Flemish Giant or BH x Dutch for meat as I know that the first two were once meat crosses.
  2. L

    Sick Rabbits?

    Does anyone eat sick meat rabbits?
  3. L

    Standard Rex for meat?

    Hi, I was wondering if a Standard Rex has the right physical makeup for meat production. How much smaller than a New Zealand White are they and is it a viable option? :hmm: I need a breed that is good for fur as well as meat as I would like to breed for fur quality as well and do some tanning...
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