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Thanks for the support everyone. I found another even bigger snake yesterday. There is an apple orchard down the road that is being converted into a vineyard. I have a feeling this is where all these snakes are coming from. I wish they really weren't so huge. I like that they eat the...

Hi, Just had to share my experience from yesterday. I had an appointment in town for the mourning then came home and had lunch. After that I decided I should check on all the babies. I have 13 chicks and 16 popples right now. Checked the chicks and they were fine (they're inside). Went to...

Hi everyone, I have two NZ does that just gave birth to their first litters. The larger doe had 12 and the smaller had 6. They gave birth Wednesday and Thursday respectively. I just checked on them today and did a true head count as I didn't want to stress the new moms too much (they aren't...

Hello everyone. I found my doe dead this morning. She was fine yesterday. I opened her up to see what happened and this is what I found. Does it look like stasis? Can I still eat the meat and organs?

I traveled from Michigan to California with two GPs and a rabbit. I had a hatchback type vehicle and just put down disposable bed pads and a litter box in the back of the car. They did great this way. Best of luck.

Great sale. I just love this time of year. Harvest feels so bountiful and it's nice to be able to share. I just took 2 lbs of chestnuts to a neighbor not expecting anything in return as I'm overrun with them. I happily accepted a bottle of their vineyard wine, a gold winner 2010 zin. I'm...

Thanks everyone! I think I'll have my husband look at the wringer and see if he can make one for me. He can make anything :D. The trio I got all came from the same home so I don't need to worry about quarantine as I don't have any other rabbits. And they are all over a year old and proven. I...

Hi everyone, another member in my area suggested these forums for help when getting started. I've been lurking around and reading a ton, but I want to participate now. I've been thinking about raising my own meat for at least a year. The thing that got me started now is that I'm on a very...