I saw this posted on a different forum in relation to natural de-worming.
http://eap.mcgill.ca/agrobio/ab370-04e.htm
It's not talking about rabbits in specific, but it lists a lot of plants that we consider to be safe (and also a few plants that are generally considered UNSAFE).
For example it mentions:
Elder has always been on my "toxic" list, but blackberry and raspberry leaves are very safe.
I'm guessing it refers to blackberry and raspberry plants and not fruits in this context? It doesn't distinguish, but the general reference is in regards to pasture forage. :hmm:
I didn't realize that I might be providing some natural parasite protection to the buns by feeding it to them.
I'd like to know if this page and those plants have been discussed here on RT yet? Which ones do we know are safe, and which ones do we know for sure are unsafe?
Also some plants might be unsafe to form any large portion of the diet, but could be safe in small medicinal doses.
(Mugwort comes to mind, as I eat the shoots myself in springtime, but wouldn't consider it suitable as a dietary staple)
http://eap.mcgill.ca/agrobio/ab370-04e.htm
It's not talking about rabbits in specific, but it lists a lot of plants that we consider to be safe (and also a few plants that are generally considered UNSAFE).
For example it mentions:
Blackberries, raspberries, and young ash and elder shoots are also other plant species with deworming properties that should be accessible in pastures.
Elder has always been on my "toxic" list, but blackberry and raspberry leaves are very safe.
I'm guessing it refers to blackberry and raspberry plants and not fruits in this context? It doesn't distinguish, but the general reference is in regards to pasture forage. :hmm:
I didn't realize that I might be providing some natural parasite protection to the buns by feeding it to them.
I'd like to know if this page and those plants have been discussed here on RT yet? Which ones do we know are safe, and which ones do we know for sure are unsafe?
Also some plants might be unsafe to form any large portion of the diet, but could be safe in small medicinal doses.
(Mugwort comes to mind, as I eat the shoots myself in springtime, but wouldn't consider it suitable as a dietary staple)