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Tonight's dinner....Shredded Rabbit tacco's

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Tonight's dinner....Shredded Rabbit tacco's

Post Number:#1  Unread postby II Arrows » Tue Aug 11, 2015 10:46 am


:bunnyhop:

Ingredients:
1 can of chicken broth.
1 packet of taco seasoning.
1 packet of Hidden Valley Ranch mix.
1 tasty rabbit.


mix taco and ranch packets into chicken broth in your crockpot. Add rabbit and cook on low for 8hrs or high for 6hrs. About 10mins before eating shred the meat and return into the crockpot to retain more of the flavor and juices. Use this with hard taco shells and/or flour tortillas and top with your favorite toppings like sour cream, cheese, diced tomato and lettuce.

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Re: Tonight's dinner....Shredded Rabbit tacco's

Post Number:#2  Unread postby Rabbitdog » Tue Aug 11, 2015 3:16 pm


Rabbits and crock pots were just made for each other!!!

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Re: Tonight's dinner....Shredded Rabbit tacco's

Post Number:#3  Unread postby katiebear » Tue Aug 11, 2015 6:08 pm


This sounds good. .when I have done taco meat I have never used ranch dressing mix...may be trying this soon.. :D

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Re: Tonight's dinner....Shredded Rabbit tacco's

Post Number:#4  Unread postby heritage » Tue Aug 11, 2015 6:15 pm


I use ranch on my taco salad, but never thought to mix the flavor into the meat while cooking... yum!
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Re: Tonight's dinner....Shredded Rabbit tacco's

Post Number:#5  Unread postby II Arrows » Tue Aug 11, 2015 7:47 pm


It was very very delicious. It was my wife's first time eating rabbit and she enjoyed it a lot. She used the packet of ranch seasoning because it was something she saw on pinterest and she makes her pulled chicken tacos that way. It adds another layer of flavor. She buys the big container of the ranch seasoning mix and uses 3tbsp of it which is equal to the single packet. Everything tastes good with ranch right !

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Re: Tonight's dinner....Shredded Rabbit tacco's

Post Number:#6  Unread postby TheChad » Mon Oct 24, 2016 10:11 am


This is a great recipe. First time cooking rabbit and we used it. Simple yet very tasty. Putting it back in the juice was a huge help to get it all moist. I noticed, like chicken, that the loin was a little dry. Putting it back in took care of that completely.

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Re: Tonight's dinner....Shredded Rabbit tacco's

Post Number:#7  Unread postby bigfoot_158 » Wed Jan 25, 2017 7:55 pm


Can the ranch be left out?
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