Here's Something I tried this morning - this was just a throw it together to see how it works type of thing. I tend to prefer bland so don't cook with a lot of salt or pepper.
one liver, two hearts, four kidneys.
Sliced as thin as I could.
Put in pan sprayed with cooking spray.
Let cook a while (not long)
Add one small onion sliced in half rings.
Add some seasonings of choice (I used a no salt blend from costco)
Add one can of mushrooms with half the juice.
When it's almost done, add two eggs and mix well.
I also threw in a wee bit of rabbit stock that I had as it was looking a bit dry (like half a wooden spoon).
Stir it a LOT. Took me about 10-13 minutes to make.
Serve and eat. Tasted good to me.
I'm not a big liver person, but I could eat liver made like this again.
one liver, two hearts, four kidneys.
Sliced as thin as I could.
Put in pan sprayed with cooking spray.
Let cook a while (not long)
Add one small onion sliced in half rings.
Add some seasonings of choice (I used a no salt blend from costco)
Add one can of mushrooms with half the juice.
When it's almost done, add two eggs and mix well.
I also threw in a wee bit of rabbit stock that I had as it was looking a bit dry (like half a wooden spoon).
Stir it a LOT. Took me about 10-13 minutes to make.
Serve and eat. Tasted good to me.
I'm not a big liver person, but I could eat liver made like this again.
